|
|
Veg.Masala Paratha Recipe
Masala Paratha Recipe here.You can have this paratha with Cholar Dal-or-Aloo sabji..Try Masala Paratha Recipe for sunday-breakfast.
Ingredients for masala paratha:
Wheat flour:2cups
Ajwain-1/2 tea spoon
- jeera-1 tea spoon
- red chilli powder-3/4 tea spoon
- asafoetida-a pinch
- haldi powder-a pinch
- Garam masala powder-1/2 tea spoon
- ghee or oil- 1 table spoon
- Pudina leaves-1 table spoon
- curry leaves-1 table spoon
- Dhania leaves-1 table spoon
- salt -- according to your taste
How to make masala paratha
- Mix wheat flour with ajwain, jeera, red chilli powder, haldi powder, asafoetida, Garam masala powder and salt. Knead the dough with ghee or oil. chop Pudina, curry leaves and dhania leaves. Mix them with the dough. Make 4 balls. Flatten the balls and roll like medium size roti.Roast it on hot tawa with ghee or oil. This paratha goes well with pickles, chutney and curd.And also-withcholar dal,aloo-r-dum or aloo sabji.
